We Bring The Flava!

CHEF POCKETS $15

(Flour Tortillas and Pita Bread, Gluten Free options available)

THE CUBANO

Roasted Carnita Pork, Smoked Ham, Premium Sliced Pickles, Gruyere Cheese, House Honey Dill Mustard

GOCHUJANG CHICKEN

Special Spice Blend Fried Chicken, Sante Fe Slaw, Gochujang Sauce, Cilantro

THE JERKEY BOY

Jerk Marinated  and Grilled Chicken Breast, mixed with a creamy Aioli with sauté Peppers and onions, Sante Fe Slaw

THE SWEET CAPRESE

Fresh Mozzarella, Slices of Tomato, Balsamic Pearls, Basil and Parmesan Pesto (no nuts), Salad Greens

THE SCANDINAVIAN

Slices of Norwegian Smoked Salmon, Pickled Red Onions, Crispy Fried Capers, EGG and Shrimp Salad, Cream Cheese, Cucumber

CHEESE PLEASE

Cheddar, Mozzarella, Gruyere

DUCK REUBEN

Slices of Tender Smoked Duck, Sauerkraut, Gruyere Cheese, Cherry Aioli, Spicy Remuolade

THE HIGH FOUR

4 Chicken Fingers tucked inside your Pocket, Served with Plum, Ranch, Dill Mustard, Jerk or Hot sauce

EAST COAST DONAIR

Spiced Beef, Cheddar Cheese, Diced Tomatoes, Diced Onions, Shredded Lettuce, Our East Coast Donair Sauce

THE ROTI

Jerk Roasted Chicken, Saag Aloo, Potatoes, Mango Chutney, and Caribbean Curry. Blended together Magically

CARNITA

Roasted Mexican Style Pork, Shredded Cheddar, Pico de Gallo, Lettuce. Served with Sour Cream

TAPAS $12

GAMBAS AL AJILLO

6 Tiger Shrimp seared and deglazed with Garlic, Parsley and Port Wine, spiced with Smoked Paprika. Served with Lemon Slice and Crostini

CHORIZO AND POTATO HASH

Diced Smokey Chorizo, Diced Onion, Yukon Gold Potatoes, Sauteed in Rich Butter and EVOO with Parsley and Wine reduction, Served with Crostini

SOUP DU JOUR

A Chef made soup, inspired by our palette of diversified Consumable Items and infused with CAMM ROYAL EVOO & Balsamic. We have made a few Award Winning soups, receiving 4 Platinum Ladles. Top prize at the annual charity Empty Bowls soup competition.

HOT BOWLS $18

SAAG ALOO

Spinach and Potato Indian Curry with Lemon Essence over Basmati Rice

CARIBBEAN COCONUT CHICKEN CURRY

A blend of Boneless Chicken Thighs and Breasts, Carrots, Onions, Celery, and Potatoes. In a Jamacan Spiced Curry Sauce with Coconut milk. Served oner Basmati Rice 

COLD BOWLS $12

FRUIT BOWL

Fresh Seasonal Fruit with Vanilla Dip

VEGETABLE BOWL

Fresh seasonal Veggies with Zesty Ranch Dip

DESSERT BOWLS $10

NY CHEESECAKE

with House made Berry Compote

CHOCOLATE CAKE

with Chocolate Pudding, Whipped Cream, and a Cherry on Top

BANANNA SPLITSKI

with Strawberry Compote, Pineapple Coulis, Chocolate Fudge Sauce, Cheese Cake Pieces, Whipped Cream, and a Cherry on Top.